Product Details

Impinger II 1100

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Conveyor Ovens - Impinger II 1100

Conveyor Oven, stackable, gas or electric

The most versatile Impinger Conveyor Pizza oven on the market. Lincoln Impinger Conveyor Ovens are the premier continuous cooking platform for the food service industry. Using the latest advancement in air impingement technology, Impinger ovens allow for rapid heating, cooking, baking, and crisping of foods.


  • Easy to operate
  • Easy to clean
  • Faster bake times
  • Stackable up to three ovens high
  • 18" (457 mm) wide, 56" (1422 mm) long conveyor belt
  • 28" baking chamber
  • Adjustable conveyor speed
  • Adjustable temperature
  • Front-loading access door with cool handle
  • Optional Fast Bake or Split belt

Bake Time for a 12" (30 cm) pie: 53 pie / hour (cooked for 3 minutes)

Please call us at +90 212 244 46 16 for more information.

Product Specifications

Width 1422 mm
Depth 991 mm
Height 1067 mm
1511 mm (double stacked)
1575 mm (triple stacked)

For more specifications about this product, please see the Resources tab on this page.

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